Cloud kitchens, frequently called restaurant-as-a-service (RAAS), dark kitchens, virtual restaurants, or ghost kitchens. These are created explicitly for ordering food online and delivering it to the buyer.
A Cloud Kitchen is the trendiest thing among the food lovers, and its love among the public is booming in the last few years. It has become monotonous for the people to go in the restaurant and unnecessarily waste their time on the drive and then standing in the restaurant waiting for your turn and then again have to wait for your order to be prepared. The whole procedure of ordering food from outside seems to be very disturbing. For resolving all these headaches, the introduction to Cloud kitchen is brought into the practice; through it, you can enjoy the pleasure of delivering your favourite food to your doorsteps.
The discrepancy between a traditional kitchen and cloud Kitchen, there is no dine-in facility in case of cloud kitchen. Unlike an aggregator, a cloud kitchen doesn’t have their individual food ordering application or food delivery system. This type of kitchen works on a spoke or hub pattern. Let's understand the cloud kitchen model with an example, Zomato; it is a beacon for entrepreneurs to hold and manage cloud kitchens without the need for investing much.
Do you know-how is an investment in cloud kitchens advantageous? Cloud kitchen is the system in which all the associated merchants, i.e., restaurants, kitchens are associated with a central authority that can be anyone like Zomato, and Swiggy in India. Then this central authority is responsible for collecting orders and transferring it to the merchant and then again delivering the demanded food items to the customer.
Setting up a cloud kitchen doesn’t need much investment. As compared to starting a cafe or restaurant, with small capital investment, a cloud kitchen can be started. Besides, minimal space is needed to start a cloud kitchen.
Why Is Commencing A Cloud Kitchen A Smart Decision?
Cloud kitchen is also known as ghost kitchen and it has been doing the courses freshly. Startups, people seeking opportunities to enhance their market reach have all chosen for cloud kitchens. Let's have a look at some of the reasons that led cloud kitchen to be their most favoured substitute and prefer to make Investment in cloud kitchens.
MORE BRANDS IN THE CLOUD KITCHEN
Yes, you caught it correct! Cloud kitchen enables you to deal with more than one brand under the same roof. If your eatery caters Indian menu and if you are intending to begin continental cookery, rather than listing it to the same list, you can put it under various brand so that clients recount to the cuisine authenticity. But in actuality, you can even serve it employing the same cook in the same mess. This approach lessens your expense excessively. For startups, this is the most reliable approach to experiment with your brand.
FOOD, FOOD, & FOOD
When we talk about the Cloud kitchens advantageous, nothing comes between food & you. You don’t have to bother about location, table management, decor, and much more things. The only intention is to offer satiating recipes to food lovers. It grants you a huge time to serve on the table with different names, explores new dishes, invents depending on the feedback managed, etc. Gratifying feedback by a client after attempting your recipes is the only aim to serve on for a flourishing venture.